I collaborated with Big Alice Brewing on a beer. A Golden Ale, to be exact. We aged it in oak, with white wine grapes, and named it after my new record, Thousand Dollar Dinners. Then we threw a party in September to release the beer and called it The Thousand Dollar Dinner. We had such a great time that we’ve decided to make the dinner* a somewhat monthly happening at the Barrel Room.

We’ve also decided to work with City Harvest to help feed New York’s hungry, and Big Alice will offering discounted pours for anyone who brings a food or cash donation.

Grab Thousand Dollar Dinners, the beer, at the Big Alice taproom (Long Island City) or the Big Alice Barrel Room (Industry City, Brooklyn) WHILE SUPPLIES LAST, and pick up Thousand Dollar Dinners, the record, HERE. And hopefully we’ll see you at The Thousand Dollar Dinner* soon!

Matt Sucich

*food is NOT served at the Thousand Dollar Dinner